Coco puffs! We love coco puffs!
Liliha Bakery opened in 1950 and remains a Honolulu mainstay. The bakery is famous for coco puffs (they sell 4800 – 7200 every day), Chantilly cakes and fresh bread, but customers also sit at the counter and enjoy diner-style meals at all hours. A new location on Nimitz Highway promises to be just as good and more convenient for visitors. Stay tuned!